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  • Louisville Restaurants Forum • View topic - Del Taco
    There's a Del Taco coming on Bardstown Rd in Fern Creek near Beulah Church Rd They supposedly do some in-store prep and are a cut above Taco Bell Anyone familiar with them?
  • Louisville Restaurants Forum • View topic - Nami Korean Steakhouse closing.
    I sure didn’t see that coming Nami Modern Korean Steakhouse on Instagram: "Nami Modern Korean Steakhouse has made the difficult decision to close its doors on Wednesday, November 26 We’re endlessly grateful for our team, our guests, and this community that made every service worth it ️⠀ ⠀ Guests who wish to dine with us one last time are encouraged to make reservations Gift card
  • Louisville Restaurants Forum • View topic - produce market
    Anyone heard about a new produce market coming to Hikes Point Plaza
  • Louisville Restaurants Forum • View topic - Nacho Cheese Sauce (Help)
    Try using Chihuahua, Asadero or Queso Quesadilla they are all Spanish Mexican melting cheeses They won't "break when melted I mix with a little heavy cream, garlic, chili power and chipolte in adobo sauce Of couse the cheese is the key just add what you want I buy Sargento's shredded artisian Mexican blend (I think) thats the right name It is a blend of all of the above cheeses Krogers
  • Louisville Restaurants Forum • View topic - Enjoyed Chef Peng Looi at . . .
    We have been to EPCOT Food and Wine Festival for 16 years now We always miss Asiatique August Moon chef Peng Looi, who is one of the festival's favorite chefs! The lady who introduces the chefs and emcees the events did a long spiel about how fabulous Louisville is and what a wonderful culinary destination it has become She definitely had her facts right! Chef Looi was delightful and his
  • Louisville Restaurants Forum • View topic - Secrets of Louisville Chefs . . .
    Well, what a wonderful afternoon at Borders I was at the Shelbyville Road store and picked up the new Secrets of Louisville Chefs cookbook Had no idea there was a new one Great recipes! from most of Louisville top chefs Uptown Cafe and Veranese are two of my favs and both had recipes I can't wait to try Thank you to the great chefs of Louisville!
  • Louisville Restaurants Forum • View topic - Chipotle to downtown
    A half dozen Moe's and six Chipotles add up to the same thing in my book--Quedobas included! I'm glad to see density in that part of downtown, but it is looking too corporate Fortunately, East Market is not too far off for those out-of-towners looking for a more authentic experience within the downtown perimeter
  • Louisville Restaurants Forum • View topic - Chikn Mi owners take . . .
    » Louisville Forums » Louisville Restaurants Forum Welcome to the Louisville Restaurants Forum, a civil place for the intelligent discussion of the local restaurant scene and just about any other topic related to food and drink in and around Louisville
  • Louisville Restaurants Forum • View topic - Good Day Live!
    Hi, I am excited to tell you that I am going to be on Good Day Live on Wednesday, June 11th I will probably be making a gyros and a meze plate It is our 10 year anniversary party on Sunday, June 15th so I will be promoting that This is an amazing opportunity for me and I hope you will tune in
  • Louisville Restaurants Forum • View topic - Windsor Job opprotunities
    The Windsor is looking for an a m Dishwasher as well as a P M line cook Please apply in person at 148 E Market St New Albany Indiana 47150 Please ask for Justin or Cory





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