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demijohn    
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  • What should I use to top-up my demijohn for Plum wine?
    Hi everyone, I've been making some plum wine, but there isn't enough of the wine to fill my demijohns: I don't have a smaller container to put these in I'd estimate I need around 600-700ml to full these 2 demijohns Left demijohn is 1 9 litre, right is 5 litre I've been reading about
  • Topping up Demijohns? - Homebrew Talk
    Hi, I'm making my first batch of wine ever I'm making elderberry wine, with a few blackberries and rowan in it, too I've just strained it all into the secondary fermentor, 2x 1-gallon demijohns, but they're both about 2 3 full each I gather it's okay to have a bit of empty space in the
  • Carboys VS Demijohn - Homebrew Talk
    Has anyone ever used a 10-15 gallon glass Demijohn for beer fermentation? I know they are very large and awkward But with the price of glass going up i was looking for a non-plastic alternative Maybe doing 10-12 gallons of house ale in a single batch
  • Half full demijohn, will it cause issues in secondary fermentation . . .
    Starting: 1 074 Transfer to demijohn: 1 020 I'm using the Nottingham Danstar ale yeast to speed up the process, so it won't be as high ABV as regular wine, but it will brew faster I'll give it some more time and hopefully the secondary fermentation kicks in Do you think that head space is enough, or does it need to be filled in more? Cheers
  • Using a 15 gallon Demijohn - Homebrew Talk
    So my friend just acquired a 15 gallon keg which we are converting into a brew kettle Instead of separating all of it into 3 separate 5 gallon carboys, can I just skip all that and throw the whole lot into a giant 15 gallon demijohn? I would assume so, but would I have to do anything
  • Cleaning and repairing 54l DemiJohns - Homebrew Talk
    I didnt spend a ton of time looking at the entry of the tube to the demijohn but it appeared that it just kind of stuck in there (the rubber hose was oversized and squeezed in) I have been totally unable to find any information on the net If worse comes to worse I can try to plug the bottom of the demijohns and disregard the taps
  • Whats the difference between a carboy and a demijohn?
    Is there any difference at all? Let me guess, the euros call it a demijohn? But seriously what the heck is the difference? I asked some dude if he uses carboys and he said no no I use demijohns instead???
  • Using 15 gallon Demijohns managing headspace - Homebrew Talk
    Hey all, I recently picked up five 15 gallon demijohn's and I am working on the best way to use these In my hast I decided to start a 12 gallon batch of Malbec (two 6 gallon buckets for primary fermentation) with plans of dumping both batches together into one of the demijohns for bulk
  • pasteurizing cider in a demijohn - Homebrew Talk
    I ran out of bottles, had 5 litres left in my bottling bucket, so poured the final product into my 1 galon demijohn Has anyone had any experience in heating up these smaller demijohns? I hate flat ciders, so thats not an option The only other thing I can think of is just cold crashing it
  • demijohn or bucket for wine - Homebrew Talk
    Hi there, I have always brewed beer in a bucket and wine in a glass demijohn carboy, however i've now got a predicament of my 5 gallon demijohn is in use waiting for rhubarb wine to clear and i now have a batch of apples i need to use for more wine question is can i use my beer brew





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