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sweetbread    
n. 小牛,小羊的胰脏或胸腺

小牛,小羊的胰脏或胸腺

sweetbread
n 1: edible glands of an animal [synonym: {sweetbread},
{sweetbreads}]

Sweetbread \Sweet"bread`\ (sw[=e]t"br[e^]d`), n.
1. Either the thymus gland or the pancreas, the former being
called {neck sweetbread} or {throat sweetbread}, the
latter {belly sweetbread}. The sweetbreads of ruminants,
esp. of the calf, are highly esteemed as food. See
{Pancreas}, and {Thymus}.
[1913 Webster]

2. (Anat.) The pancreas.
[1913 Webster]

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  • Sweetbread - Wikipedia
    Sweetbread is a culinary name for the thymus or pancreas, typically from calf or lamb Sweetbreads have a rich, slightly gamey flavour and a tender, succulent texture
  • What Are Sweetbreads? (Plus How to Cook Them) | The Kitchn
    Let’s get this first fact out of the way: sweetbreads are not sweet breads Sweetbreads are organ meat and they have a smooth texture, and a mild and creamy flavor Knowing the difference will save you from an unwelcome surprise in either direction But why do people eat them? Because they’re delicious! Here’s what to do with them and why you should be adventurous and try them
  • What Are Sweetbreads And What Do They Taste Like?
    They're not sweet, and they're not bread So what are sweetbreads? We've got a full breakdown, including where to buy and how to cook this tasty offal
  • What Are Sweetbreads and What Are They Made Of? - Allrecipes
    What are sweetbreads and what are they made of? Sweetbreads are, unlike their name, neither sweet nor bread
  • What Are Sweetbreads? (and How To Cook Them) - Nutrition Advance
    Sweetbreads are a little-known type of organ meat - but what exactly are they and what benefits do they offer? And how can we cook them?
  • What Are Sweetbreads How to Cook Them | DArtagnan
    Sweetbreads are the thymus or pancreas of a calf or lamb are prized for mild flavor tender texture Learn how to prepare serve this versatile delicacy
  • What are sweetbreads? Your gastronomical guide to the ingredient
    The name is a touch deceiving; they’re not sweet or breads, no such luck, in fact not remotely either So, what are sweetbreads made from? They’re the organs, known as offal in culinary
  • Sweetbread | Description, Facts, Offal, Thymus, Pancreas | Britannica
    sweetbread, type of offal, or variety meat, deriving from the thymus or pancreas of a young animal (such as a calf or lamb) and prepared as food, though the term is often casually used for an assortment of organ meats and glands eaten as delicacies Sweetbreads should not be confused with sweet breads, which are breads that are sweet; the term bread likely stems from a generic Old English word
  • Understanding Sweetbreads: A Culinary Delicacy Defined
    The pancreas sweetbread, on the other hand, is sourced from the pancreas and tends to have a firmer texture compared to its thymus counterpart Both types of sweetbreads are typically harvested from young animals, such as calves or lambs, as these glands are more tender and have a milder taste in younger specimens
  • Demystifying Sweetbreads: What is Sweetbread and How to Savor It?
    What part of the cow is the sweetbread? Sweetbread is a culinary name for the thymus and pancreas of young animals such as calves and lambs Thymus sweetbreads are elongated and irregular in shape, while pancreas sweetbreads are larger and rounded Both have a rich, gamey flavor and a tender, succulent texture What are sweetbreads made out of?





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